Wine notes
Winery | Bovin winery |
---|---|
Country | Macedonia |
Region | North Macedonia |
Variety | Vranac |
Category | Red wines |
Bottle size | 0.75 L |
Alcohol | 13.5 % |
Production | 3.000 |
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Plum jam
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Cherry
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Plum
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Fresh berries
Wines made from the red Vranec grape are the most popular indigenous wines of Macedonia. The Vranec from BOVIN is a dry with deep red color. Red fruit and berries dominate the intense nose. Subtle, round and full, this wine is balanced with a firm structure and the typical varietal jam like flavors. Distinctly Macedonian in nature, BOVIN Vranec is served with the entire range of the country’s varied cuisine from tomato-based salads and grilled meat to aged cheese. The wine should be served at 15-17ºC.
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Hard cheese
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Gnocchi
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Spaghetti bolognese
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Red meat
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- $26.01179,18 HRK
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