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Prović MC 2017

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$21.99

Prović Winery is a small winery from Opuzen, from the Neretva wine growing region, located in the heart of the Neretva Delta. It is a family business that is run along with a small family hotel Merlot. Opuzen is a town where Neretva forms an outflow called Little Neretva. Prović vineyards are situated 2 kilometers from the inlet of the Little Neretva, on flat ground, bathed in sunshine almost all year round. The terroir was stripped from the sea not so long ago and it is characterized by a pronounced minerality. Even today, if you delve a little deeper into the soil the flakes of shells can be found as a souvenir of the past times. Besides the sea and marine fossils, terroir was particularly shaped by Neretva and the fluvial dunes it brings from the mountains of Herzegovina. Thus, creating a fertile humus, which is more like the terroir in Bordeaux or the Rhine valley, than the one in the Dalmatian surroundings of the Delta. This is exactly what creates the special conditions for planting vines.

Wine notes

Winery Prović Winery
Country Croatia
Region Dalmatia
Variety Cabernet Sauvignon, Merlot
Category Red wines
Bottle size 0.75 L
Production 5.000
  • Blackberry
  • Blueberry
  • Coffee
  • Dark Chocolate

This Bordeaux blend consists out of 65% of Merlot and 35% of Cabernet. The varieties go through separate vinification and they mature in oak for 15 months which is followed by blending in tanks for another 5 months. Slavonian oak was used and new and old barrique are combined. MC is a balanced wine that really expresses its unique terroir, well rounded and gently tannic with aromas of dark berry fruit and clear earthy notes.

  • Beef
  • Cured meat
  • Roasted meat
  • Stew

Prović Winery is a small winery from Opuzen, from the Neretva wine growing region, located in the heart of the Neretva Delta. It is a family business that is run along with a small family hotel Merlot. Opuzen is a town where Neretva forms an outflow called Little Neretva. Prović vineyards are situated 2 kilometers from the inlet of the Little Neretva, on flat ground, bathed in sunshine almost all year round. The terroir was stripped from the sea not so long ago and it is characterized by a pronounced minerality. Even today, if you delve a little deeper into the soil the flakes of shells can be found as a souvenir of the past times. Besides the sea and marine fossils, terroir was particularly shaped by Neretva and the fluvial dunes it brings from the mountains of Herzegovina. Thus, creating a fertile humus, which is more like the terroir in Bordeaux or the Rhine valley, than the one in the Dalmatian surroundings of the Delta. This is exactly what creates the special conditions for planting vines.

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