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Senjković Dita 2012

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$69.99

See, a rock, sun … Plavac Mali is the word that best describes the colors and flavors of the island Brač. Saša Senjković left his Hajduk football career to revive Brač’s winemaking traditions together with his wife, Magdalena. Dita is a blend of three red varieties from 5 different micro-locations: Shiraz, Cabernet Sauvignon, and Plavac mali! To get the very best substance from their prime vineyards, the Shiraz grapes come from a single vineyard and Cabernet Sauvignon and Plavac Mali from two different parcels. The wine was made form 2012 vintage and spent two and a half years in wooden barrels and two more years it aged in bottles.

Wine notes

Winery Senjković Winery
Country Croatia
Region Dalmatia
Variety Cabernet Sauvignon, Plavac mali, Shiraz
Category Red wines
Bottle size 0.75 L
Production 1.000
  • Black currant
  • Black pepper
  • Cherry
  • Wild strawberries

An exciting Shiraz-led blend! Smooth sour cherries, exotic spices with powerful hints of black and white pepper. The wine has incredible acidity, medium to strong body. Lingering scents of sour cherries and wild strawberries follow through on the palate.

  • Prosciutto
  • Roasted meat
  • Salmon
  • Steak

See, a rock, sun … Plavac Mali is the word that best describes the colors and flavors of the island Brač. Saša Senjković left his Hajduk football career to revive Brač’s winemaking traditions together with his wife, Magdalena. Dita is a blend of three red varieties from 5 different micro-locations: Shiraz, Cabernet Sauvignon, and Plavac mali! To get the very best substance from their prime vineyards, the Shiraz grapes come from a single vineyard and Cabernet Sauvignon and Plavac Mali from two different parcels. The wine was made form 2012 vintage and spent two and a half years in wooden barrels and two more years it aged in bottles.

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