Old cellar dating back to 1804 is characterized by special, traditional charm and exceptional care for premium red wines. New cellaropened in 2020 symbolizes synergy of tradition and modernity with barrels made of oak trees surrounding the vineyards. New direction of development is based on long tradition, continuous investments and boutique production focused on quality. Handpicked grapes and modern processing makes Enosophia at the same time traditional and modern winery based on principles of sustainability and social responsibility.
Fruity, dry sparkling wine accompanied by pleasant freshness and persistence, enhanced by numerous bubbles. Acidity and freshness are pleasantly felt on the palate, which turns into the elegance of the taste of ripe citrus fruits. Refreshing, pronounced freshness and light drinkable body makes this sparkling wine ideal as an elegant aperitif. It goes perfectly with tuna carpaccio, salmon, seafood and various cold cuts, as well as soft cheeses. It is also suitable for selected desserts (Panna cotta, tart).
Cured meat
Salmon
Shrimps
Soft cheese
Old cellar dating back to 1804 is characterized by special, traditional charm and exceptional care for premium red wines. New cellaropened in 2020 symbolizes synergy of tradition and modernity with barrels made of oak trees surrounding the vineyards. New direction of development is based on long tradition, continuous investments and boutique production focused on quality. Handpicked grapes and modern processing makes Enosophia at the same time traditional and modern winery based on principles of sustainability and social responsibility.