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Initially driven by agriculture and livestock breeding, the Herzegovinian wine culture passion began with their great-grandfather Majić, who planted the first vines in the early 1920s, passing the legacy to his four sons. Their first wines were crafted for family enjoyment in the cellar.
In 2018, they revitalized their vineyards, producing their first top wines. Their family’s wine tradition, coupled with years of catering experience, underpins their modern winery. Small winery, great taste!
Cabernet Sauvignon is one of the most important red wine varieties in the region of Herzegovina, which can be enjoyed in any season. This handpicked Cabernet Sauvignon has an intense scent of currants, chocolate and vanilla, thus pairing with a delicate, spicy note from the oak barrel.
Beef
Meat risotto
Roasted poultry
Spaghetti bolognese
Initially driven by agriculture and livestock breeding, the Herzegovinian wine culture passion began with their great-grandfather Majić, who planted the first vines in the early 1920s, passing the legacy to his four sons. Their first wines were crafted for family enjoyment in the cellar.
In 2018, they revitalized their vineyards, producing their first top wines. Their family’s wine tradition, coupled with years of catering experience, underpins their modern winery. Small winery, great taste!