Istrian Red Wine Case

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  Herbs
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  Cherry
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  Plum
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  Black currant

A lively and juicy wine with a spicy character. It is recomended to decant the wine, since the fruit is highly concentrated but at the same time nicely balanced. The playfulness and mineral character of this wine present all benefits of this indigenous variety. Due to this, the wine has more and more admirers beyond Croatian borders.

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  Beef
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  Game meat
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  Steak
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  Stew

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  Plum
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  Toast
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  Black currant
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  Game meat

Domaine Koquelicot Nomad is the signature red wine from Domaine Koquelicot from the Istrian peninsula. It is made from a blend of Merlot, Cabernet Sauvignon, and the indigenous Teran grape. Aged for two years in French oak, the Nomad has aromas of blackcurrant and plum. On the palate are flavors of blackcurrant, dark cherries and subtle spices. A full-bodied blend inspired by the elegance of Burgundy.

• 
  Lamb
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  Meat risotto
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  Roasted meat
• 
  Tuna

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  Blueberry
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  Plum
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  Black pepper
• 
  Raspberry

This is a wine characterized by a ruby-red color that gives a glimmer of purple hues. It is accompanied by a fine, pronounced and lasting aroma of wild berries, raspberries, and blueberries. It was aged in barrique barrels. In the mouth, it feels very warm with soft tannins. Perfectly pairs with appetizers like Istrian prosciutto and cheese, as well as with red meat and game dishes.

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  Beef
• 
  Game meat
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  Prosciutto
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  Sausages

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  Blueberry
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  Plum
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  Black pepper
• 
  Black currant

Merlot with a minimum addition of Cabernet Sauvignon. Deep ruby color with purple reflections. Intense nose, with distinctive fruity character. The aromas of plum, blueberry, and other berries dominate, combined with floral notes and a gentle spicy background. Fresh and elegant on the palate, with well integrated and fine-grained tannins. Great balance of fruitiness and acidity. Pairs well with red meat, oily fish, aged cheese and Istrian dry-cured ham.

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  Blue cheese
• 
  Veal
• 
  Hard cheese
• 
  Hamburger

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  Blackberry
• 
  Cherry
• 
  Black currant
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  Smoky

Nero Montepulciano D ‘Abruzzo is a wine with deep ruby color, intensely fruity with notes of cherry and forest fruits on the nose. Fresh and elegant in the mouth, with medium body and a nice finish. The harmonious gentle tannins and balanced acids make this wine very drinkable with great aging potential. Minerals and limestone-rich Istrian soil give Montepulciano from Abruzzo a different dimension and make it possible to enjoy this wine in two variations at the same time. The first one is to enjoy the wine right now because it is fresh, fruity and very tasty even on hot summer days. Other one reveals immediately to a wine lover that if he has enough patience, Nero can achieve its full maturity and be a very pleasant surprise.

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  Game meat
• 
  Meat risotto
• 
  Roasted meat
• 
  Vegetables

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  Liquorice
• 
  Baked cherries
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  Black pepper
• 
  Dried cranberries

A pronounced structure, harmonic, amazingly fresh, but yet a surprisingly big red wine, with significant ageing potential. Bottled without filtration after six to ten years in large wooden vats and barrels, Teran Re is an artistically well-balanced wine blend of mostly Teran, with a smaller part of Refosco. Rich and robust in character, with a large quantity of polyphenols, Teran Re features alcohol that perfectly fits the wine, without disturbing its overall experience.

Fruity, complex and intense flavors follow notes of black currant, liquor ice, cherry, dried cranberry, red pepper, toasted bread, hints of leather and tobacco, prune and earthy notes. The tannins are smooth and fit the rest of its elegant character. Clean in the glass, dry, extremely vibrant and lively on the palate, Teran Re is a perfect choice for experienced wine lovers.

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  Hard cheese
• 
  Casserol
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  Meat risotto
• 
  Roasted meat